Recipes

Shopping list

• Fresh egg noodles, 2 packsAisle 4 · Noodles$5.00
• Shrimp, 1 lb, frozenAisle 9 · Frozen$8.99
• Baby bok choy, 1 lbProduce$0.99
• Eggs, 6 packAisle 2 · Dairy and eggs$2.49
• Star anise and cinnamonAisle 6 · Spices$2.00
• Green onions and cilantroProduce$1.50

Everything for the recipe$20.97

How to make it

1. Toast the star anise and cinnamon in a pot, add 8 cups of water and simmer for 15 minutes.
2. Soft-boil the eggs for 7 minutes, then peel and cut them in half.
3. Cook the shrimp and bok choy in the broth for 3 minutes and season with fish sauce.
4. Boil the noodles, divide them into bowls, pour over the broth and top with the herbs.